Rezept: Achar

Rezept: Achar

Achar ist ein weiteres Gericht aus der „Peranakan“ Küche, allerdings ganz anders als unsere üblichen Gerichte. Ganz simpel: Achar ist eingelegtes Gemüse mit einer Chili Paste. Man kann es wohl am besten mit Kimchi vergleichen, allerdings mit einer ganz... mehr lesen

Riceandbread auf Facebook

📍We are in Aachen today and tomorrow 🤗 at the Asian street food festival 🥢
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#asianstreetfood #aachen
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2 days ago

📍We are in Aachen today and tomorrow 🤗 at the Asian street food festival 🥢
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#asianstreetfood #aachen

 

Comment on Facebook

Hope to make it to Aachen tomorrow!

Professioneller Stand 😎

👆🏻We will also be selling our homemade Kaya spread in Aachen❣️
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#streetfoodfestival #aachen
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3 days ago

👆🏻We will also be selling our homemade Kaya spread in Aachen❣️
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#streetfoodfestival #aachen

Our homemade achar is back on the menu at the Asian street food festival in Aachen this weekend!
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Achar is a spicy pickled vegetable salad which contains pineapple, peanuts, sesames and fermented shrimps. Spicy and tangy this salad can be quite addictive 😋
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#aachen #asianstreetfood #streetfoodfestival
... See MoreSee Less

4 days ago

Our homemade achar is back on the menu at the Asian street food festival in Aachen this weekend! 
.
.
Achar is a spicy pickled vegetable salad which contains pineapple, peanuts, sesames and fermented shrimps. Spicy and tangy this salad can be quite addictive 😋
.
.
#aachen #asianstreetfood #streetfoodfestival

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